POPCORN BALLS

 

INGREDIENTS:

1/4 cup butter

1 [10.5 ounce] bag of miniature marshmallows

1 [3 ounce] package JELL-O gelatin, any flavor

12 cups plain popped popcorn in a large bowl

DIRECTIONS:

Melt butter in a medium saucepan over medium heat. Add marshmallows. Stirring frequently.

Add in the gelatin mix and mix until blended.

Pour the marshmallow mixture over the popcorn and toss to coat.

Grease your hands with shortening or butter and shape popcorn into preferred-size balls.